Autism Diet and Nutrition – Essential education for parents, teachers, caregivers, and physicians – Autism Today’s Bienniel Congress in Vancouver.

From the onset of her nutrition studies and professional career, Julie has specialized in Autistic Spectrum Disorders (including ADHD). Her passion for helping children fuels her drive to learn and find answers in order to best serve parents and children facing this epidemic. She has extensive knowledge of biomedical approaches, sulfation, and the disordered chemistry of ASDs. Her experience with childhood imbalances sparked her interest with consulting and educating women to optimize baby’s health early – during pregnancy and before conception. Supporting the nourishment of children and families is her personal mission; she provides healthy food choices and insights that are practical and delicious. Her approach is unique to the health needs, lifestyle, and desire of each woman, partner, and family. In addition to family nutrition (including dads), Julie works with most common health needs including digestion, weight loss, high cholesterol, and blood sugar.

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